November 6th, Sunday - Hampton, Virginia

       

 
The excitement in the air is palpable.  I myself can hardly contain it.  All of the preparations and planning of the past month or more are coming to a head tomorrow at noon.  We have a skipper's meeting today at 4pm to review the sailing instructions and scrutinize the weather forecast and Gulf Stream analysis.  There is another weather update tomorrow morning at 8:30am before the chaos begins.  Fifty-one boats will be pulling away from the docks at Bluewater Marina for the starting line at the mouth of the James River.  Rumor has it they are going to start the monohulls first and then us multihulls once the others have cleared the line.  In a race like this, being over the line at the gun counts for very little.  Choosing the correct course for the conditions, both waves, current and wind, will be the major factor in the outcome of the race.  But of course, who's racing?
 
Our crew is on board and happy.  Lew Hill, a veteran of the Caribbean 1500 but a newbie to catamaran sailing, arrived on Thursday. 
Gregg Weiss, a newbie to the Caribbean 1500 but a veteran catamaran sailor, arrived yesterday. 
They are both great guys.  Lew is a family counselor based in New Jersey.  I can't wait to see what he has to say after 10 days on a boat with us!  Greg recently sold his Catana 472 catamaran and bought a home in West Palm Beach, Florida with his wife Rebecca.  Most recently, he spent a couple of weeks in Mississippi, volunteering with the hurricane victims.  Greg helped Joe sail the boat from Fort Lauderdale to Annapolis in April so he already knows the boat pretty well.  We couldn't do it without them and are very grateful to have them along.  Cassie and Juliana are sharing a cabin and Greg and Lew are alternating between the salon and the other big bunk.  Once we start standing watches, it will get more interesting, but we think we have a good schedule worked out so that everyone will be able to sleep well.
 
I did the last provisioning run this morning with Trudy, a local volunteer who has made all of our lives so much easier with her generosity.  She drove a bunch of us to the grocery store, calling to see which location received the shipment of fresh fruit and vegetables first this morning so it was out and waiting for us by the time we showed up at 10:30.  I felt sure that this was the load I would bring to the boat and wind up stumped, trying to find a place for everything.  Miraculously, it all fit!  We have flank steaks, pork tenderloins, hot dogs, hamburgers, a couple different kinds of pasta sauces, frozen vegetables, chicken breasts, and of course, taco fixings in the freezer.  The fridge is bursting with salad, lunch meat, cheese, pate, carrots, cauliflower, squash, and milk.  The bread is stored under one of the seats in our salon, as are the dried goods and also the canned goods.  We have one cupboard that houses the often used items and is chock full of Oreos, crackers, cans of soup and chili, salad dressing, peanuts and other snacks.  There is another cupboard under the sink where I put the penne pasta and cereal, along with paper plates and cups, plastic bags and miscellaneous other items.  That is about it for storage, except of course for the wine and beer.  That goes down in the bilges (see the August 8th entry). 
 
 
In the course of replacing the main, we decided to replace the reefing lines as well.  These are the lines that allow us to make the sail smaller in the case of heavy winds.  We have three reef points in the sail, so three lines to replace, in addition to the outhaul, which pulls the clew or back of the sail tight along the boom.  Several boat units later, we have a much nicer reefing system.  Other than that, our project list for today was pretty mellow.  We went over all the safety procedures with the crew, and worked out our watch schedule.  We decided on three hour watches.  Joe will be on from 12 to 3 every night and day, Greg from 3 to 6, me from 6 to 9, and Lew from 9 to 12.  We will adjust as needed depending on how everyone is sleeping, the kids, and meal preparation requirements, but that is our starting point.  Now we are just waiting to go!
 
Our cell phones won't work after tomorrow mid day.  We do have a satellite phone and the number is posted on the contact us page.  Our sailmail email address will be the best one to use for the next week or so.  We will be able to download our zialater mail using the satellite phone, but I'm not sure how often we will do that.  You can follow our progress, with daily position updates on the www.carib1500.com web site.  We have regularly scheduled radio check-ins at 7:30am Atlantic Standard Time (one hour ahead of EST) and 7:30pm in which we will all state our positions.  These will be relayed back to the webmaster each evening and he will update the site in the morning. 
 
The forecast is for light winds to start out with, but I'd rather start in mellow, pleasant conditions than too much wind and rain.  The weather is again shorts and T-shirt temperatures today, so spirits are high. 
 
Can't wait to be updating you from the tropics! 
 
Much love,
Christy, Joe, Cassie and Juliana
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Many thanks to our friend Craig Homenko for his assistance in setting up the website.
We also would like to thank our buddy Scott Brunner who has been kind enough to host the website on his server.

 
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